Eyeballs
Makes 35 eyeballs.
Ingredients:
1/2 cup butter, softened
1
1/2 cups peanut butter
1
lb icing sugar
1
tablespoon vanilla extract
12
ozs white chocolate
Instructions:
Mash the butter and peanut butter together (fun for the kids!).
Add the icing sugar and vanilla and mix thoroughly.
With your hands, shape into small 1-inch balls and refrigerate on waxed paper for half an hour.
Melt the white chocolate over a double boiler or just use the microwave. If using the microwave, heat for 5 to 10 seconds, remove and stir and then another 5 seconds, remove and stir, etc until it's melted.
With a toothpick, dip the "eyeballs" into the chocolate, covering all but a small circle on the top.
Let cool on waxed paper.
